Rs. 300.00
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Methi Laddus – Strength Rooted in Tradition
A time-honored recipe known for its nourishing and warming properties, our Methi Laddus are crafted with a wholesome blend of moong dal flour, fenugreek (methi), and natural jaggery. Slow-roasted in pure ghee and enriched with turmeric, dry ginger (sonth), and premium dry fruits, these laddus are a powerhouse of energy and wellness. Perfect for strengthening the body during seasonal changes or as a nutritious post-meal sweet, they bring together health and heritage in every bite.
Key Ingredients: Moong Dal Flour, Fenugreek (Methi), Turmeric, Dry Ginger (Sonth), Jaggery, Pure Ghee, and Dry Fruits.
Shelf Life: Best before 90 days from the date of manufacture.
